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Kids cook 1-2-3 : recipes for young chefs using only 3 ingredients
Book
Book
| Call number: | J 641.512 GOL | ||||||||
| Publisher: | New York : Bloomsbury Children's Books, c2006. | ||||||||
| ISBN: | 9781582347356 : | ||||||||
| Edition: | 1st U.S. ed. | ||||||||
| Phys. Desc.: | 144 p. : col. ill. ; 24 cm. | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
Cook it
Book
Book
| Call number: | J 641.5 COO | ||||||||
| Publisher: | New York, N.Y. : DK Pub., 2013. | ||||||||
| ISBN: | 9781465402547 (hbk.) | ||||||||
| Edition: | 1st American ed. | ||||||||
| Phys. Desc.: | 128 pages : color illustrations ; 29 cm. | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
Betty Crocker kids cook!.
Book
Book
| Call number: | J 641.5 CRO | ||||||||
| Publisher: | Hoboken, NJ : Wiley Pub., 2007. | ||||||||
| ISBN: | 9780471753094 (cloth) | ||||||||
| Phys. Desc.: | 159 p. : col. ill. ; 27 cm. | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
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