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Genre/Form
Author
Gran cocina latina : the food of Latin America
Book
Book
| Call number: | 641.5972 PRE | ||||||||
| Publisher: | New York : W.W. Norton, c2012. | ||||||||
| ISBN: | 9780393050691 : | ||||||||
| Edition: | 1st ed. | ||||||||
| Phys. Desc.: | vii, 901 p. : ill. (some col.), col. maps ; 26 cm. | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
The pioneer woman cooks : super easy! : 120 shortcut recipes for dinners, desserts, and more
E-book
E-book
| Publisher: | [New York.] : William Morrow Cookbooks, 2021. |
| ISBN: | 9780062962775 |
| Edition: | First edition. |
| Phys. Desc.: | 1 online resource : color illustrations |
| Electronic resource: | Click to access e-item (Salt Spring Island Public Library card required) |
Decolonize your diet : plant-based Mexican-American recipes for health and healing
E-book
E-book
| Publisher: | Vancouver : Arsenal Pulp Press, 2015. |
| ISBN: | 9781551525938 |
| Phys. Desc.: | 1 online resource. |
| Electronic resource: | Click to access e-item (Salt Spring Island Public Library card required) |
Somewhere between bitter and sweet
Book
Book
| Call number: | YA FIC KEM | ||||||||
| Publisher: | New York : Little, Brown and Company, 2021. | ||||||||
| ISBN: | 9780316460279 | ||||||||
| Phys. Desc.: | 343 pages ; 22 cm | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
Genre/Form
Author
