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How to cook everything Christmas.
E-book
E-book
| Publisher: | Hoboken : Wiley, 2012. |
| ISBN: | 9781118397510 |
| Phys. Desc.: | 1 online resource (97 pages) |
| Electronic resource: | Click to access e-item (Salt Spring Island Public Library card required) |
A year in a vegetarian kitchen : easy seasonal suppers for family and friends
Book
Book
| Call number: | 642 BIS | ||||||||
| Publisher: | Boston : Houghton Mifflin, 2004. | ||||||||
| ISBN: | 9780618239979 | ||||||||
| Phys. Desc.: | vii, 468 p. : col. ill. ; 27 cm. | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
Chef on the run : simply the best : favorite recipes from the bestselling series, plus exciting new dishes
Book
Book
| Call number: | 641.5 CLE | ||||||||
| Publisher: | Vancouver : Raincoast Books, c2002. | ||||||||
| ISBN: | 9781551925639 | ||||||||
| Phys. Desc.: | 240 p. : col. ill. ; 23 cm. | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
Barefoot Contessa at home : everyday recipes you'll make over and over again
Book
Book
| Call number: | 641.5 GAR | ||||||||
| Publisher: | New York : Clarkson Potter, c2006. | ||||||||
| ISBN: | 9781400054343 | ||||||||
| Edition: | 1st ed. | ||||||||
| Phys. Desc.: | 256 p. : col. ill. ; 27 cm. | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
The flavour principle : enticing your senses with food and drink
Book
Book
| Call number: | 641.8 WAV | ||||||||
| Publisher: | Toronto : HarperCollinsPublishersLtd, [2013] | ||||||||
| ISBN: | 9781443413435 (hc.) : | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | 456 pages : colour illustrations ; 27 cm | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
Frida's fiestas : recipes and reminiscences of life with Frida Kahlo
Book
Book
| Call number: | 641.597 KAH | ||||||||
| Publisher: | New York : Clarkson Potter/Publishers, c1994. -- | ||||||||
| ISBN: | 0517592355 (hc) : | ||||||||
| Phys. Desc.: | 224 p. : ill. ; 27 cm. | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
Stylish one-dish dinners : stews, stir-fries, roasts, braises, and more for family dinners and entertaining friends
Book
Book
| Call number: | 641.8 Eck | ||||||||
| Publisher: | Toronto : Doubleday, 1999. | ||||||||
| ISBN: | 9780385491792 | ||||||||
| Phys. Desc.: | p. ; cm. | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
The menu
DVD
DVD
Popularity: 4.0 / 5.0
| Call number: | DVD 813 MEN | ||||||||
| Publisher: | [Los Angeles, California] : Searchlight Pictures, [2023] | ||||||||
| Phys. Desc.: | 1 videodisc (107 minutes) : sound, color ; 4 3/4 in. | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
Dinner chez moi : the fine art of feeding friends
Book
Book
| Call number: | 641.54 CAL | ||||||||
| Publisher: | Toronto : HarperCollins, 2011. | ||||||||
| ISBN: | 9781554689026 (hc.) | ||||||||
| Edition: | 1st ed. | ||||||||
| Phys. Desc.: | ix, 354 p. : ill. (some col.) ; 26 cm. | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
Menus from an orchard table : [celebrating the food and wine of the Okanagan]
Book
Book
| Call number: | 641.5 NOB | ||||||||
| Publisher: | North Vancouver, B.C. : Whitecap Books, 2007. | ||||||||
| ISBN: | 9781552858523 | ||||||||
| Phys. Desc.: | 320 p. : col. ill. ; 27 cm. | ||||||||
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1 of 1 copy available at Salt Spring Island Public Library.
