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Topic
Food
(30)
Cooking
(11)
Animals
(7)
Food habits
(7)
Food chains (Ecology)
(5)
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United States
(3)
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Electronic books.
(15)
Juvenile works.
(9)
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(6)
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Author
Beery, Barbara 1954-
(3)
Elton, Sarah 1975-
(2)
Meister, Cari
(2)
Stewart, Melissa
(2)
Acken, DL (Danielle L.)
(1)
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Series
Amicus illustrated
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1
Aliments = Foods = Alimentos
E-book
Bergeron, Emilie
Publisher:
Quebec (Quebec) : ÉDitions Pixel, 2017.
ISBN:
9781988799001
Phys. Desc.:
1 online resource : color illustrations
Electronic resource:
Click to access e-item (Salt Spring Island Public Library card required)
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Status
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2
See what we eat! : a first book of healthy eating
Book
Ritchie, Scot
Call number:
J 641.3 RIT
Publisher:
Toronto : Kids Can Press, 2017.
ISBN:
9781771386180 (hardback)
Phys. Desc.:
pages cm.
Location
Shelving Location
Call Number
Status
Location
Salt Spring Island Public Library
Shelving Location
Children's Non-Fiction
Call Number
J 641.3 RIT
Status
Available
1 of 1 copy available at Salt Spring Island Public Library.
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3
Starting from scratch : what you should know about food and cooking
Book
Elton, Sarah 1975-
Call number:
J 641.3 ELT
Publisher:
Toronto : Owlkids Books Inc., 2014.
ISBN:
9781926973968 (hardcover)
Phys. Desc.:
96 pages : color illustrations ; 25 cm
Location
Shelving Location
Call Number
Status
Location
Salt Spring Island Public Library
Shelving Location
Children's Non-Fiction
Call Number
J 641.3 ELT
Status
Available
1 of 1 copy available at Salt Spring Island Public Library.
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4
How animals eat
Book
Hickman, Pamela.
Call number:
J 591.53 HIC
Publisher:
Toronto : Kids Can Press, c2007.
ISBN:
9781554530311 (bound)
Edition:
Rev. ed.
Phys. Desc.:
32 p. : col. ill. ; 24 cm.
Location
Shelving Location
Call Number
Status
Location
Salt Spring Island Public Library
Shelving Location
Children's Non-Fiction
Call Number
J 591.53 HIC
Status
Available
1 of 1 copy available at Salt Spring Island Public Library.
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5
Feeding a changing planet
Book
Vink, Amanda
Call number:
YA 338.1 VIN
Publisher:
New York : PowerKids Press, [2022]
ISBN:
9781725323391
Phys. Desc.:
pages cm.
Location
Shelving Location
Call Number
Status
Location
Salt Spring Island Public Library
Shelving Location
Teens
Call Number
YA 338.1 VIN
Status
Available
1 of 1 copy available at Salt Spring Island Public Library.
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6
Starting from scratch : what you should know about food and cooking
E-book
Elton, Sarah 1975-
Publisher:
Toronto : Owlkids Books Inc., [2014]
Phys. Desc.:
1 online resource : color illustrations
Electronic resource:
Click to access e-item (Salt Spring Island Public Library card required)
Available Formats
Status
Check Out E-Item
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7
Food atlas : discover all the delicious foods of the World
Book
Malerba, Giulia.
Call number:
J 394.12 MAL
Publisher:
Richmond Hill, Ontario : Firefly Books Ltd, 2017.
ISBN:
9781770859524
Phys. Desc.:
71 pages : colour illustrations, maps ; 37 cm.
Location
Shelving Location
Call Number
Status
Location
Salt Spring Island Public Library
Shelving Location
Children's Non-Fiction
Call Number
J 394.12 MAL
Status
Checked out
0 of 1 copy available at Salt Spring Island Public Library.
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8
Who wants pizza? : the kids' guide to the history, science & culture of food
Book
Thornhill, Jan.
Call number:
J 641.3 THO
Publisher:
Toronto : Maple Tree Press, c2010.
ISBN:
9781897349960 (bound)
Phys. Desc.:
62, [2] p. : col. ill. ; 28 cm.
Location
Shelving Location
Call Number
Status
Location
Salt Spring Island Public Library
Shelving Location
Children's Non-Fiction
Call Number
J 641.3 THO
Status
Available
1 of 1 copy available at Salt Spring Island Public Library.
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9
The world in your lunch box : [the wacky history and weird science of everyday foods]
Book
Eamer, Claire 1947-
Call number:
J 641.3 EAM
Publisher:
Toronto : Annick Press, c2012.
ISBN:
9781554513932 (hardcover)
Phys. Desc.:
121 p. : 25 cm.
Location
Shelving Location
Call Number
Status
Location
Salt Spring Island Public Library
Shelving Location
Children's Non-Fiction
Call Number
J 641.3 EAM
Status
Available
1 of 1 copy available at Salt Spring Island Public Library.
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10
Who eats orange?
Book
White, Dianne
Call number:
J 591.5 WHI
Publisher:
New York : Beach Lane Books, [2018]
ISBN:
9781534404083 (hardcover : alk. paper)
Edition:
First edition.
Phys. Desc.:
1 v. (unpaged) col. ill. ; 26 cm.
Location
Shelving Location
Call Number
Status
Location
Salt Spring Island Public Library
Shelving Location
Children's Non-Fiction
Call Number
J 591.5 WHI
Status
Available
1 of 1 copy available at Salt Spring Island Public Library.
Place Hold
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Reviews & More
Search Results Facets
Search Results List
Topic
Food
(30)
Cooking
(11)
Animals
(7)
Food habits
(7)
Food chains (Ecology)
(5)
More
Place
United States
(3)
Developing countries
(1)
North America
(1)
Northwest, Pacific
(1)
Pacific Ocean
(1)
Genre/Form
Electronic books.
(15)
Juvenile works.
(9)
Cookbooks.
(6)
Cookbooks
(2)
Juvenile works
(2)
More
Author
Beery, Barbara 1954-
(3)
Elton, Sarah 1975-
(2)
Meister, Cari
(2)
Stewart, Melissa
(2)
Acken, DL (Danielle L.)
(1)
More
Series
Amicus illustrated
(2)
Ecosystem food webs
(2)
"Level 1, preschool-grade 1."
(1)
All aboard reading
(1)
Animals in my backyard
(1)
More
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