Kids cook 1-2-3 : recipes for young chefs using only 3 ingredients
Record details
- ISBN: 1582347352 :
- ISBN: 9781582347356 :
- Physical Description: 144 p. : col. ill. ; 24 cm.
- Edition: 1st U.S. ed.
- Publisher: New York : Bloomsbury Children's Books, c2006.
Content descriptions
General Note: | Includes index. |
Search for related items by subject
Subject: | Cooking -- Juvenile literature Quick and easy cooking -- Juvenile literature |
Available copies
- 1 of 1 copy available at Salt Spring Island Public Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
---|---|---|---|---|---|---|
Salt Spring Island Public Library | J 641.512 GOL (Text) | 060130 | Children's Non-Fiction | Volume hold | Available | - |